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2010-totw-awards-goldGluten FreeVegetarian

Creamy Tartare Sauce

Crammed with capers and chunks of crunchy onion and gherkin, this is a symphony of zingy, tangy, herby creaminess. The definitive condiment for fish, it’s heaven with hot scampi or crisp, battered cod.

 

“It’s packed full of tangy gherkins and capers that go very well with the fishcakes.” Grazia Magazine

Weight: 180g SKU: SR09 Category:

Recipes with Creamy Tartare Sauce

Description

Try with scrumptious fish finger sarnies!

Ingredients

Mayonnaise (Rapeseed Oil, Water, Free Range Egg Yolk, Spirit Vinegar, Sugar, Salt, Mustard Flour), Gherkins (16%), Mustard (Water, Mustard Seed, Spirit Vinegar, Salt, Tumeric), Silverskin Onions (11%), Sunflower Oil, Capers (4%), Raw Cane Sugar, Sea Salt, Parsley, Concentrated Lemon Juice, Spirit Vinegar, Garlic.

Refrigerate after opening.

Gluten free.

Nutritional Info

Per 100g

Energy kcal 358
Energy kJ 1474
Protein 1.9g
Carbohydrates 5.5g
of which sugars 4.4g
Fat 36g
of which saturates 3.0g
Fibre 1.1g
Salt 4.4g