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Traditional Mint Sauce

Just like your Grandma would have made, we chop fresh mint and add cider vinegar and lemon to give it a zing. A classic companion for roast lamb and spuds.

“Great if you prefer a sweeter taste with a dominant mint flavour and just a hint of acidity.” BBC Good Food

Grown in open fields, our mint is washed and chopped within three hours of its harvest, meaning it’s flavoursome, fresh and marvellously minty.

Weight: 150g SKU: SR06 Category:

Recipes with Traditional Mint Sauce

Description

Drizzle over garden peas or stir into greek yogurt for a delightful dip!

Ingredients

Mint (29%), Raw Cane Sugar, Cider Vinegar, Sea Salt, Concentrated Lemon Juice, Gelling Agent: Citrus Pectin.

Gluten free.

Nutritional Info

Per 100g

Energy kJ 611
Energy kcal 144
Fat 0g
   of which saturates 0g
Carbohydrate 33g
   of which sugars 31g
Protein 1.2g
Salt 1.0g