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Sweet, tangy and ruby-red, this is a jewel of a jelly. A classic accompaniment for roast lamb, it’s also great with gammon and rich, gamey meats.
We can’t be without it!
Raw Cane Sugar, Redcurrants, Water, Lemon Juice, Gelling Agent: Citrus Pectin. Prepared with 80g Fruit per 100g, 66g Sugar per 100g.
Gluten free.
Per 100g
Energy kcal | 256 |
Energy kJ | 1086 |
Protein | <0.5g |
Carbohydrates | 64g |
of which sugars | 64g |
Fat | 0g |
of which saturates | 0g |
Fibre | 0g |
Salt | 0.10g |
Click to visit your local Tracklements site or continue to our global site